About Restaurant

Specialties Korean BBQ a la burritos, rice bowls, salad bowls, and noodle bowls. History Established in 2014. Korilla BBQ sprouted out of a used falafel truck in October 2010 with a group of Stuyvesant High School friends. Known for its customizable Korean rice bowls and burritos, the tiger-striped trucks roam the streets of Manhattan and Brooklyn. Four years later, Korilla opened its first brick and mortar in the East Village. With an indoor operation, Korilla expanded its menu offering, focuses more on seasonal ingredients and authentic Korean flavors.



Hours & Address
Monday 11:00 am - 10:00 pm
Tuesday 11:00 am - 10:00 pm
Wednesday 11:00 am - 10:00 pm
Thursday 11:00 am - 10:00 pm
Friday 11:00 am - 10:00 pm
Saturday 12:00 pm - 10:00 pm
Sunday 12:00 pm - 10:00 pm
23 3rd Ave, New York, NY 10003
(646) 823-9423






Reviews

Marjorie S.

We were on Lexington, passing by at lunchtime, and my hub said, "Ah, Korean BBQ," and I said, "Ah, let's do it." Glad we did. This was affordable $25.30...

Neil C.

Korilla is like the Chipotle of Korean food. They serve large and healthy portions and I would eat here often if I could. First, you choose a burrito, bowl,...

Kevin T.

A really solid Korean fast food place. I've had the Korilla food truck a couple of times before but this was the first time eating in the actual restaurant....